Spring has a way of motivating me. I've been thinking about baking bread lately..yes, yummy, crusty, warm bread. Wondering if I could make a few loaves a week for all of us to enjoy. I read about bread making alot on some of my favorite blogs; thanks soulemama & bluebird.. & I thought I'd give it a try today.
I loved making the bread..something about the process is really fun & relaxing & definately rewarding!! Two loaves of "white bread" courtesy of my well-loved "Fanny Farmer Cookbook" came out really yummy! I do love that cookbook & have found the best, most used recipes in it.
I made alittle bread bag from an old dishtowel/apron to hopefully keep the bread fresh. John & I enjoyed a few slices with blackberry jam after the kids went to bed. Warm bread is sooo good! I can't wait to see how J&M like their toast with jam for breakfast!
**My green goal for the month..bake more bread & buy as much local food as possible.
I'm looking forward to trying new twist to the "white bread" recipe.
No comments:
Post a Comment